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Feta cheese – cow & sheep

Feta Cheese
Feta Cheese

Greek/Bulgarian style Feta Cheese is characterized by its smooth, spreadable creamy texture and is matured in brine creating a distinct, tangy flavor. The taste is milky, light, and slightly salty.

Feta cheese contains lactobacillus, vitamins A, B, D, E, minerals, and proteins. It is s a great source of vitamin A and calcium.

We offer also different low-cost versions of Feta cheese with added high-quality vegetarian fat.

Origin: Bulgaria

Ingredients: Cow milk or/and Sheep milk, and Rennet

Packaging: Plastic packs and tins, as per customers request

Contact us

+359 886 677 599
sales@ldstrading.com
info@ldstrading.com

Address

49 Dr. Piskyuliev Str.,
Varna 9000
Bulgaria

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