Cow Milk Butter

High-quality cow-milk butter made of fresh pasteurized cream with 82% fat. It is ideal for spreading, flavoring dishes, cooking sauces and various creams for pastries and cakes.

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Description

  • High-quality cow-milk butter made of fresh pasteurized cream with 82% fat.
  • It is ideal for spreading, flavoring dishes, cooking sauces and various creams for pastries and cakes.
  • ow milk butter is a great source of Vitamin A.

Origin : Bulgaria

Ingredients : Cow milk and rennet

Packaging : Plastic packs and tins