Kyopolou (Eggplant spread)

Kyopolou is a starter or relish made principally from roasted eggplants. It can be consumed as bread spread, condiment, or as a salad, appetizer.

Ingredients: Roasted eggplant, roasted pepper, sunflower oil, garlic flour, parsley, salt, sugar, citric acid


Packaging: jar 580 ml

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Description

  • Kyopolou is a starter or relish made principally from roasted eggplants.
  • It can be consumed as bread spread, condiment, or as a salad, appetizer.

Origin: Bulgaria
Ingredients:  Roasted eggplant, roasted pepper, sunflower oil, garlic flour, parsley, salt, sugar, citric acid
Packaging: jar 580 ml